{"id":2695,"date":"2019-12-04T10:06:18","date_gmt":"2019-12-04T09:06:18","guid":{"rendered":"https:\/\/ath.ax\/?p=2695"},"modified":"2023-01-25T10:26:22","modified_gmt":"2023-01-25T09:26:22","slug":"ahvenanmaalainen-sipulikeitto","status":"publish","type":"post","link":"https:\/\/ath.ax\/fi\/ahvenanmaalainen-sipulikeitto\/","title":{"rendered":"Ahvenanmaalainen sipulikeitto"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"2695\" class=\"elementor elementor-2695 elementor-2688\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"has_ae_slider elementor-section elementor-top-section elementor-element elementor-element-138732e2 elementor-section-boxed elementor-section-height-default elementor-section-height-default ae-bg-gallery-type-default\" data-id=\"138732e2\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"has_ae_slider elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6c2fb637 ae-bg-gallery-type-default\" data-id=\"6c2fb637\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-50fbc76c elementor-widget elementor-widget-text-editor\" data-id=\"50fbc76c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Ainekset<\/strong><\/p><p>800 g kelta- tai punasipulia<br \/>3 valkosipulinkyntt\u00e4<br \/>25 g ahvenanmaalaista voita<br \/>1 tl sokeria<br \/>8 dl lihalient\u00e4<br \/>2 dl valkoviini\u00e4<br \/>10 timjaminoksaa<br \/>2 laakerinlehte\u00e4<br \/>1\u20132 tl suolaa<br \/>Ripaus mustapippuria rouhittuna<br \/>4 maalaisleip\u00e4viipaletta<br \/>100 g Prosten-juustoa (\u00c5landsmejeriet)<\/p><p><strong>Ty\u00f6vaiheet<\/strong><\/p><ol><li>Kuori ja viipaloi sipulit. Hienonna valkosipulit.<\/li><li>Kuullota sipuleita kattilassa voissa viisi minuuttia. Lis\u00e4\u00e4 sokeri. Jatka kuullottamista v\u00e4hint\u00e4\u00e4n puolen tunnin ajan v\u00e4lill\u00e4 sekoitellen. Sipuli karamellisoituu pehme\u00e4ksi ja ruskeaksi.<\/li><li>Lis\u00e4\u00e4 lihaliemi, valkoviini, timjami, laakerinlehdet, suola ja mustapippuri. Anna keiton hautua kannen alla 20 minuuttia.<\/li><li>Viipaloi leip\u00e4. Paahda viipaleita leiv\u00e4npaahtimessa tai uunissa (200 astetta, 5 minuuttia). Raasta juusto.<\/li><li>Tarkista keiton maku. Lis\u00e4\u00e4 tarvittaessa suolaa. Jaa keitto nelj\u00e4\u00e4n paistonkest\u00e4v\u00e4\u00e4n kulhoon.<\/li><li>Asettele leip\u00e4viipaleet annosten p\u00e4\u00e4lle ja ripottele pinnalle juustoraaste.<\/li><li>Gratinoi annoksia 225-asteisen uunin yl\u00e4tasolla 7\u201310 minuuttia, kunnes juusto ruskistuu kauniisti.<\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Ainekset 800 g kelta- tai punasipulia3 valkosipulinkyntt\u00e425 g ahvenanmaalaista voita1 tl sokeria8 dl lihalient\u00e42 dl valkoviini\u00e410 timjaminoksaa2 laakerinlehte\u00e41\u20132 tl suolaaRipaus mustapippuria rouhittuna4 maalaisleip\u00e4viipaletta100 g Prosten-juustoa (\u00c5landsmejeriet) Ty\u00f6vaiheet Kuori ja viipaloi sipulit. Hienonna valkosipulit. Kuullota sipuleita kattilassa voissa viisi minuuttia. Lis\u00e4\u00e4 sokeri. Jatka kuullottamista v\u00e4hint\u00e4\u00e4n puolen tunnin ajan v\u00e4lill\u00e4 sekoitellen. Sipuli karamellisoituu pehme\u00e4ksi ja ruskeaksi. Lis\u00e4\u00e4 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2691,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[84,149],"tags":[],"class_list":["post-2695","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept-fi","category-sipuli-reseptit"],"acf":[],"_links":{"self":[{"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/posts\/2695","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/comments?post=2695"}],"version-history":[{"count":0,"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/posts\/2695\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/media\/2691"}],"wp:attachment":[{"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/media?parent=2695"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/categories?post=2695"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ath.ax\/fi\/wp-json\/wp\/v2\/tags?post=2695"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}